Well, we put in our first year and we learned alot. Here are some of the takeaways:
- The hydroponic strawberry system actually held up through some of the hottest months of summer with little water loss compared to straight irrigation.
- I chose everbearing and this was a mistake in this super hot climate, we will try june bearing in 2018
- The watering cycle was 4 times a day between 10am and 6pm for 15 minutes at a time
- Maintaining PH balance and PPM with fertilizer was remarkably challenging
- I believe this means we need a bigger more stable tank, and likely need to add live fish to help keep balanced
- I will be switching in a 275 gallon tank this year as the primary, and moving the existing 55 Gallon tank to be a mixing and irrigation tank to the top of the stack to try to increase the water quantity sufficiently to make managing the mix easier.
- The “double dutch dug” bed with tomatoes, mellons, cucumbers and more was somewhat successful.
- While not in our grand scheme this was more an experiment to see how much additional effort a more traditional “intensive” approach would be. The short answer is substantial. I am going to approach this again this season using “plasticulture” with organic biodegradeable covering to see if this minimizes effort.
- Our leach fed 5 gallon home depot bucket peppers that kept growing well into the cold season
- These used 2 buckets, one tucked into the other with wicks of cotton line going from the lower water reservoir into the upper soil.
- I also re-used water bottles with 1/16″ holes drilled in the caps to slowly irrigate from the rains.
- The plastic has held up well in the Summer Sun, though I think I’m going to paint them this year.
- Our mushroom logs failed to fruit, and I believe there may be a better way to do mushrooms.
- I believe the shade was adequate, but moisture may have been too low. I really think I’m going to switch to a coffee ground, sawdust, or recycled cardboard method instead which will be more time consuming, but also more controllable.
- Our ginseng doesn’t appear to show growth yet… this may be a water issue though
- This is really uncharted territory and I have yet to identify any way to gather any additional information. I’m thinking maybe I should make small cradles for the seeds which I can control and check for moisture / soil PH and nutrients and quality etc. Right now the process is just not suitably transparent.
- We split a large number of 55 gallon drums and used them for Tomoatoes
- These aren’t really fitting for our system but do work very well. We used organic tomatoes in Engineered soil and I raised drums 12″ off the ground and sealed the ground with landscaping fabric. This substantially reduced the normal powdery mildew rot that I’ve experienced here. In fact many other growers and greenhouses had a pretty bad year but we still kept producing and the crop kept putting out until I stopped irrigation in December. I’ll double down this year on these and increase from 15 to 30 drums.
Thats the wrap up. I will be posting our 2018 Project Plans soon. It has been a great year, not so much for selling produce (though we did make some excellent connections with people interested in purchasing our produce). I hope this recap helped, and if you have any questions feel free to reach out!

























